SEARCH CATHERINE’S RECIPES
Autumn/Winter, Bake, Can Be Made in Advance, Chicken & Poultry, Cooking for the Troops, Easy Date Night, Hands-Off, One-pot Recipes, Quick & Easy, Simple Supper, Speedy Dinner Parties
Cook: 35-40 mins
Difficulty: Easy
Chicken with miso, ginger and lime
Can Be Made in Advance, Cooking for the Troops, Light Lunch, Soup, Spring/Summer, Starter, Vegetables
Cook: 15 minutes
Difficulty: Easy
Gazpacho
Autumn/Winter, Batch Cooking, Can Be Made in Advance, Casserole, Chicken & Poultry, Cooking for the Troops, Game, One-pot Recipes, Pasta, Slow Cooking, Something Fancy, Sunday Lunch
Cook: 1.5hrs
Difficulty: Easy
Rabbit ragù with tagliatelle
Autumn/Winter, Bake, Can Be Made in Advance, Casserole, Cooking for the Troops, Easy Date Night, Family Classics, Fish, Seafood & Shellfish, Hands-Off, Light Lunch, One-pot Recipes, Quick & Easy, Simple Supper, Speedy Dinner Parties, Spring/Summer
Cook: 30 mins
Difficulty: Easy
Salmon with Leeks and Lemon dressing
Autumn/Winter, Beef, Can Be Made in Advance, Casserole, Cooking for the Troops, One-pot Recipes, Slow Cooking, Stew, Sunday Lunch
Cook: c.3-4 hours (the longer, the better)
Difficulty: Easy
Veal Shin Slow Cooked in Red Wine and sage
Batch Cooking, Beef, Can Be Made in Advance, Cooking for the Troops, Easy Date Night, Family Classics, Hands-Off, One-pot Recipes, Slow Cooking, Speedy Dinner Parties, Stew, Sunday Lunch
Cook: 2.5-3hours of slow cooking
Difficulty: Easy
A Stew of Beef with Ginger, Soy and Apple Juice
Batch Cooking, Can Be Made in Advance, Cooking for the Troops, Easy Date Night, Game, One-pot Recipes, Slow Cooking, Stew
Cook: 3 hours
Difficulty: Easy
Venison Ragu
